📁 杂烩浓汤

Chowder : A soup or stew of seafood (as clams or fish) usually made with milk or tomatoes, salt pork, onions, and other vegetables (as potatoes); also : a soup resembling chowder Etymology: French chaudière kettle, contents of a kettle, from Late Latin caldaria.

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Elegant Chestnut Soup - Martin
http://www.recipesource.com/soups/soups/09/rec0945.html
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